Head chef Harry Lewis’ pan-fried cod with samphire, green beans, sweet potato, nori seaweed, and Thai green sauce is a crowd favourite on the menu. It is popular as this dish has a delightful blend of ...

Americans treat food very differently than most, which could help explain why Giada De Laurentiis thinks we overlook this ...

From Little Buckets to country-style ribs, KFC's menu has seen some interesting inclusions over the decades. Here are the ...

On Christmas Day, kitchens across America hum with familiar activity. Vegetables are chopped. Pots are stirred, and cooks ...

This North Dakota burger stand has a star: the double cheeseburger. It’s so popular, it leaves everything else on the menu in ...

Indiana’s oldest continuously operating restaurant, The Log Inn, serves signature all-you-can-eat meals in a historic ...

Wyoming’s favorite steakhouse chains serve up perfectly cooked steaks and hearty sides that locals swear are worth every bite ...

Discover the hidden gems of Virginia’s soul food scene! From crispy fried chicken to perfectly cooked collard greens, explore ...

The pop-up is part of an ongoing effort to keep the restaurant’s offerings fresh while responding to how and when guests want to eat, Executive Chef Evan LaValley said.

A La Carte began with a simple idea rooted in family and community. Founder Madison Roof was inspired by the joy she felt while planning her children’s ...

Volunteers filled St. Mary Parish Hall in Elyria on Christmas Day to prepare and serve hundreds of home-cooked meals as part of the church’s long-running holiday dinner tradition. The ...

Packaged food makers and fast-food restaurants may be forced to overhaul more of their products next year as newly approved, appetite-suppressing GLP-1 pills become available in January, analysts say.