Add the dough to the parchment and, using a rolling pin, roll into a large oblong rectangle, about 15-by-10 inches. Spread ...

Roll out and cut leftover pie dough into desired shapes to make easy strudels, homemade toaster-style pastries, or turnovers.

In a large bowl, whisk together the sourdough starter and warm water until smooth. Add the flour and salt, then mix by hand or with a stand mixer and dough hook just until combined. The dough should ...

This isn’t just pizza — it’s a New York classic you can make in your own kitchen. From mixing the dough to getting the crust just right, this recipe breaks down the method for perfect Sicilian-style ...

Pizza Chef founder Dino Nathanael says pizza just has that certain something. And that certain something has been part of his ...

Planning your next Jersey pizza run, start with these buzzy shops where the ovens stay hot and the slices feel fresh in every ...

If you let your homemade deep-dish rest too long after baking, you'll end up with some serious regret -- and what some baking ...

If you're tired of basic marinara pizza sauce, try this unconventional pick that will add deep Mediterranean flavor to your ...

We take a look at some of the weirdest and wackiest pizzas and pizza toppings out there, including pies topped with chocolate ...

Food fans have been waiting for the news when Sear’s, which has been going down a storm in the west end thanks to its classic ...

The Chicago establishment, known for its thin crust as well as its Chicago deep-dish, recently opened a location in Orem, ...

But pizza is hefty in calories, and you probably want to keep your lizard nice and trim. It is said to be the world’s most ...